Each New Year I focus my energy to a single task in my business. As a multi-service entrepreneur, it is easy to put too many to-dos on my plate, so instead, I try to focus on one over-arching task each season
Two girls creating a joyful life while caring for our flock and the land under our care.
All tagged meat delivery
Each New Year I focus my energy to a single task in my business. As a multi-service entrepreneur, it is easy to put too many to-dos on my plate, so instead, I try to focus on one over-arching task each season
Planning parties is something I just love to do, so when I found out we’d be welcoming a baby I almost immediately started planning my baby shower.
How we’re renovating our sheep pastures - from overgrown to lush and nutritious
Here’s an update on how our sheep pasture renovation is coming along!
I get this question a lot actually, and I can’t believe I didn’t think to answer this question here on the blog before…
I don’t think I’ve ever been more ready for the hustle, mud and lack of sleep that spring brings more than I am this year. I’m sure you can agree.
During our final semester of college farmer Brit was exposed to the documentary Food Inc., which is quite frankly horrific. Food Inc. documents some of the practices in the modern food industry, particularly the meat industry in America.
This is always my favorite time of year. I’m a dreamer and a do’er and I thrive on setting goals. So, this time of year always energizes me as I look back at last year and look forward to a new year in front of me.
I think most people would agree knowledge is power. However, our food system has done a really good job of disguising itself and today I want to take some time to give you a little more insight into what the beef and lamb labels really mean.
There are a lot of new experiences when you bring new animals to the farm. Today was our first experience with shearing and I can't help but laugh at how funny the girls look without their winter jackets.